Premium Ecuadorian Chocolate

Made bean-to-bar in Ecuador by Maria & Luis (couple). Maria & Luis have a strong connection with the farmers of the Kichwa associación Wiñak in Archidona, where they buy their cacao beans of. Archidona lies in the Unesco biosphere Sumaco.

 

  • 71% cacao
  • Allergen free*
  • Unrefined cane sugar!
  • Bean-to-bar
  • Direct trace
  • Single origin

 

*Allergen Free

Maria & Luis produce their chocolate in a facility free from gluten, milk, nuts, peanuts, sesame and soy.

 

Ingredients: Cocoa beans, unrefined cane sugar, cocoa butter

 

Net weigght: 60 gr.

Premium Ecuadorian chocolate, 71% cacao

€6.50Price

06 53489854

Dollebegijnensteeg 5a, Amsterdam

©2020 door Cacao & Spice