Discover the taste of Vietnam, in this special origin chocolate bar! Made in France by Chocolaterie A. Morin, a 4th generation family business. Chocolatiers from father to son since 1884, in the south of France at the border of the Ardèche. 
 
> We visited Chocolaterie Morin for our video series 'Cacao Trip'. Click here to watch it on YouTube. 
 
The cacao beans come from an association in Ben Tré province, in the Mekong Delta, South Vietnam. They are supplied for Vietcacao.
 
The beans come from different growers (families) and are brought to a central processing point. There it is fermented, dried and selected.
 
This processing point is a training institute and workplace for young disabled people.
 
Vietcacao is committed to supporting this care center, providing work and guiding the young people in social reintegration.
 
Tasting notes: pleasantly spicy
 
Ingredients: cacao beans, cane sugar, cacao butter, sunflower lecithin
 
Allergy info: May contain traces of nuts, milk, peanuts and sesame
 
100 gram bar