A chocolate you don't want to share!
Well balanced dark chocolate with cardamom and salt. Made bean-to-bar in Ecuador by Maria & Luis (couple). 
 
	
71% cacao
	
Allergen free*
	
Unrefined cane sugar!
	
Bean-to-bar
	
Direct trace
	
Single origin
 
Cacao origin
Maria & Luis have a strong connection with the farmers of  the Kichwa associación Wiñak in Archidona, where they buy their cacao beans of. Archidona lies in the Unesco biosphere Sumaco.
 
*Allergen Free
Maria & Luis produce their chocolate in a facility free from gluten, milk, nuts, peanuts, sesame and soy.
 
Ingredients: Cocoa beans, unrefined cane sugar, cocoa butter, cardamom, seasalt.
 
Net weigght: 60 gr.