The indigenous Arhuaco have recently returned to their ancestral lands at the Caribbean shores of La Lengüete, after being forced to live in the highlands for centuries.

They initiated a revival of a select tribal cacao culture that was almost extinguished hundreds of years ago. One of the old cacao trees that survived, they recently started to harvest again, one they named 'Businchari', which means 'new beginning'.
 
One bar One tree
This chocolate is part of the One bar One tree program of Original Beans: for every chocolate bar one tree is planted. You can track your tree with the QR code on the back. 
 
Made bean to bar in Switzerland.
 
Net weight: 70 gram
 
Ingredients: organic cacao mass, organic raw cane sugar