Discover the taste of Papua New Guinea, in this special origin chocolate bar!
 
Made in France by Chocolaterie A. Morin, a 4th generation family business. Chocolatiers from father to son since 1884, in the south of France at the border of the Ardèche. 
 
We visited Chocolaterie Morin for our video series 'Cacao Trip'. Click here to watch it on YouTube. 
 
Tasting notes: smokey, woodey, candied fruits, nutmeg, coffee.
 
Ingredients: cacao beans, cane sugar, cacao butter, sunflower lecithin
 
100 gram bar