Made in France, with cacao from 'East New Britain' in Papua New Guinea.

Tasting notes: smokey, woodey,  candied fruits.

Chocolatier A. Morin is a family-run business. Chocolatiers from father to son since 1884, special bean to bar chocolates, made in the south of France.

Ingredients: cacao beans, cane sugar, cacao butter, sunflower lecithin 

100 gram bar

Papua 🇵🇬 Special Origin Dark Chocolate