This chocolate will take you to exotic places...
The vanilla is very well blend in this chocolate, the vanilla taste comes at the end and is not too strong, or too soft. This bar is like taking a small holiday to an exotic place...
Made bean-to-bar in Ecuador by Maria & Luis (couple).
- 71% cacao
- Allergen free*
- Unrefined cane sugar!
- Direct trace
- Single origin
Maria & Luis have a strong connection with the farmers of the Kichwa associación Wiñak in Archidona, where they buy their cacao beans of. Archidona lies in the Unesco biosphere Sumaco.
Maria & Luis produce their chocolate in a facility free from gluten, milk, nuts, peanuts, sesame and soy.
Ingredients: Cocoa beans, unrefined cane sugar, cocoa butter, vanilla.
Net weigght: 60 gr.