Chocolate made in Cameroon

In the south of Cameroon, the Dja Reserve, grow the cacao beans for this chocolate bar. This is a tree-to-bar chocolate, which means the workers on the plantation also make the chocolate. 


  • Direct trade: super fair trade
  • Strong vanilla taste
  • Made at the plantation
  • Nice colourful packaging


Vanilla lover?

Best bar for a vanilla lover! If you like a strong taste of vanilla, this is a great option. The chocolate itself has a 'fresh' taste, you can taste the vanilla from the beginning to the end. 

The vanilla comes from Madagaskar. 


Oku, Bamboutos, Manengouba, Kameroen & Etindé

At the feet of these five volcanoes lay the 'Atelier', the workshop for this chocolate bar. These five ancient volcanoes form a unique area between jungles and basalt hills. On this exceptional soil, cocoa trees grow in the shade of the giants of the jungle. 


Allergen-free: produced in an environment free of milk, nuts and soy


Ingredients: cocoa beans, cane sugar, cocoa butter, vanilla

Vanilla Dark Chocolate - tree to bar from Cameroon

€6.20 Regular Price
€5.50Sale Price

06 53489854

Dollebegijnensteeg 5a, Amsterdam

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