A super flavourful chocolate bar with a unique combination of mango and pink salt. 
 
Before eating, put the chocolate on your tongue first (mango side down), and let it do it's magic: the sweet of the mango and the salt create 'firework' on your tongue! 
 
This bar is a 74% dark chocolate, made with arriba/nacional cacao beans from Hacienda Victoria, Guayas in Ecuador. 
 
Not only is the chocolate a real treat, also the colourful and beautiful packaging is a treat for the eye! Perfect as a gift, no wrapping needed. 
 
Ingredients: 74% dark chocolate (cacao mass, cane sugar, cacao butter), mango (11,55%), pink salt (1,45%).
 
Allergy info: may contain traces of nuts, peanuts, milk and soy. Made in a facility that handles milk, wheat, tree nuts, soy lecithin, sesame, oranges, bananas, peaches, apples.
 
70 gram